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Red Velvet Nutrition Facts

The iconic chocolate-chip infused classic. Check exactly how many calories are in your slice and calculate the impact of the cream cheese frosting.

A Red Velvet bundtlet with standard frosting contains 310 calories, 32g of sugar, and 15g of fat.

Use the interactive calculator below to adjust sizes and frosting types instantly.

โš ๏ธ Contains: Milk, Eggs, Wheat, Soy Not Vegan Not Keto Produced in facility with tree nuts

1. Select Serving Size

2. Frosting Adjustment

Dietitian's Insight: The Red Velvet Secret

What makes the Red Velvet flavor so incredibly rich? Nothing Bundt Cakes bakes actual chocolate chips directly into the red velvet batter. Because the cake itself is so moist and chocolate-heavy, dropping to a Light Drizzle frosting is a fantastic way to cut calories without losing the signature flavor.

Nutrition Facts
Serving Size
1 Serving (85g)
Amount Per Serving
Calories310
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 115mg38%
Sodium 250mg11%
Total Carbohydrate 43g16%
Dietary Fiber 0.5g2%
Total Sugars 32g
Includes 0g Added Sugars0%
Protein 3g6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sugar Impact

Equivalent to:8 tsp
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(32g total sugar)

Burn It Off

78m
Walking
31m
Running
44m
Cycling

Data Accuracy & Disclaimer

This tool generates dynamic SEO direct answers and personalized labels using official Nothing Bundt Cakes nutrition data as a baseline. The "Light Drizzle" and "No Frosting" modifications apply standard mathematical deductions (12.5% and 25% respectively) based on established bakery ratios, as official data only represents the full-frosted version. Always verify allergy information directly with your local bakery, as cross-contamination can occur.